Search results for Party Planning

I got an email a few weeks ago asking me for tips on how to put together a dessert table. I thought this would make a perfect blog post. So here are my basic ideas (click on the photos to see what parties they're from)...

TIP 1

I saw these moss covered letters Raychel from Kush Event Planning made for the Black and White Damask Wedding she styled and I loved how rustic and classic they looked.

Raychel generously offered to put together a DIY on how she made them, so please, Raychel, take it away...

I had the pleasure of talking with Eden Godsoe , founder of SkinnyScoop. When she told me about her "list making" platform and site, I knew she had to share it with our readers. Come on, what woman doesn't love a good list!

How many of you get your best information from your go-to girlfriend or that mom maven who shares her knowledge and recommendations with the rest of us? Well, it just got a lot easier.

With summer approaching, I can't help but think of ice cream, so I was planning to write a post about the incredible ice cream socials on our site. But then I noticed how many treats people make that look like ice cream, but aren't actually ice cream.

I love anything clever and fun, especially when it comes to dessert, so here are my favorite "ice cream" desserts pulled from different parties on our site. (Click on the photo to see the party it's from.)

I know, French macarons. We've all heard the horror stories of how hard they are to make. But they are also absolutely gorgeous, look great on a dessert table, and where I come from, cost about $3.50 per macaron. So maybe I need to rethink my fear of trying. :)

To help me, I asked macaron expert and professional baker, Chris Roberson of Frostine Bakery. She makes hundreds of macarons, so if anyone knows how to do it, she does. She's shared not only her recipe but her trade secrets. Thank you, Chris, our lips are sealed (except for the fact that I'm posting it)!

How would you plan a girls or guys night in?