Easy Mummy Cookie Pops {DIY}

by Jillian Leslie on

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Take a look at these Mummy Cookie Pops I made for Halloween! It's the first time I worked with fondant and it was much easier than I thought.

SUPPLIES:

  • Sugar cookie dough
  • Lollipop sticks
  • White fondant
  • White frosting
  • Cookie icing
  • Candy eyes
I used packaged sugar cookie dough. I sliced the dough into 1/4 inch thick circles, carefully pushed the lollipop sticks in about half-way through, then baked until the cookies were crisp. I wanted to make sure they'd hold up as pops. Let the cookies cool.

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 I fastened my candy eyes on using tiny dots of cookie icing.

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I rolled out my fondant until it was very thin, about 1/16 inch.

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Using a pizza cutter, I cut 1/4 inch strips.

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I smoothed  a thin layer of white frosting onto the cookie where I wanted the bandages to be. The frosting acted as my glue.

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I started layering my fondant on the cookie to look like bandages. If I needed more glue, I used more frosting.

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Here's how I made the forehead.

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I continued "gluing" down strips until the whole face was covered. And here are the finished cookies!

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My daughter loved them!

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Comment

2 comments

  • Jennifer P

    Jennifer P wrote:

    so cute! my husband was a mummy one year wrapped in strips of muslin. we had to unwrap him half way thru the night - he was starting to lose feeling in his legs and feet ;)

  • Melissa N

    Melissa N wrote:

    U make it look so easy Jillian! I have never worked with fondant either...not my favorite tasting but it looks soo clean and smooth! Love the look! Nice job!