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Lemon Garlic Aioli Recipe
I once saw a cooking show where an old French woman in Provence made this amazing homemade aioli using just five ingredients (garlic, lemon, salt, egg yolk, and olive oil) and a mortar and pestle. What she was doing looked so effortless and old-school. And it looked so delicious when she was done. I knew someday I'd have to try it, to see if it actually was that effortless and delicious.
If you know me, you know I love cooking with the freshest ingredients. So off to the farmer's market I went to get my garlic and lemon for the aioli, and my tomatoes, basil, and rustic rye bread for the sandwich.
Frozen Nutella Banana Ice Cream Toppers
Nothing to me says summer like ice cream. Since I was a child, ice cream has always been my favorite dessert.
One of my best summer memories is of my dad taking me out for ice cream to our local ice cream shop in New Jersey called Grunings. The best part was that I was allowed to order anything I wanted, and I always got the same thing... a banana split. My special banana split had vanilla ice cream with extra chocolate sauce and extra whipped cream. It was delicious.
My 4 Favorite Parties of the Week - July 27th
Check out my favorite parties added to our site this week...
A lovely pink and gold ballerina birthday party, an adorable spring kitten girl birthday party, a colorful art boy birthday party, and an amazing Alice in Wonderland birthday party for two little girls.





