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These garlic sausage pesto appetizer bites are the perfect dish to serve to your guests this holiday season! And I promise you won't be able to eat just one, and nor will your guests.

The star ingredient is the garlic Johnsonville Summer Sausage. The sausage is filled with the best cuts of meat and smoked over real hardwoods, and you can definitely taste it in it's smoky, rich, umami flavor. Plus I added a dab of pesto, some jack cheese, bell pepper, and scallions to each bite. And it's all held together in a little cup of phyllo dough.

Not only are these fruit and herb ice cubes so pretty to look at, they actually add a bit of flavor to a glass of sparkling water! These are perfect additions to your favorite spring and summer drinks. Such a simple idea will go a long way when entertaining your guests and you can get creative with what fruits and herbs you use. Yum!

Ingredients:

Who's ready for summer, especially throwing summer parties? I like entertaining in a super casual way, usually in flip flops. I like BBQs with fresh salads and finger foods. I like paper plates, ice cream sandwiches, and cold beer.

I like easy decorating using free party printables. I can print as many as I want and I can be last-minute about the whole thing, because who wants to rush in summer.

Now that we're getting into late summer, your kids have probably watched a fair amount of Netflix. My daughter's actually getting bored of it... what?! :)

So I wanted to bring you this Hawaiian paper lei kid craft to keep your kids engrossed long enough for you to do the laundry and maybe even catch your own favorite Netflix show. What makes this my favorite craft is that it's entertaining for older kids (especially if they're doing the paper punching), simple for the youngsters, there's no big mess to clean up at the end, the supplies are inexpensive, and everyone gets something pretty to wear when done. Told you it was a good one!