I love fall desserts and these are top of my list for their ease and deliciousness! If you are planning to entertain around Thanksgiving, try this mini pumpkin pie bites recipe. They come out creamy in the middle, flaky on the outside, and they taste like autumn. Yum!
Mini Pumpkin Pie Bites RecipeIngredients:
- Pre-made pie crust
- 1 cup canned pumpkin
- 8 oz cream cheese, softened
- ½ cup light brown sugar
- 2 eggs, whisked
- 1 teaspoon vanilla extract
- 1 ½ teaspoons pumpkin pie spice
- Whipped cream
Preheat oven to 350 degrees. In a medium sized bowl combine brown sugar and cream cheese. Mix until completely combined. Add canned pumpkin, eggs and vanilla extract, pumpkin spice and mix; set batter aside.