Party Recap
Wedding that was on a National Elite Vessel on the waterfront of Washington DC, ceremony was on the third level with 80 guest with white columns and rose balls, hors d'oeuvres on the second level with dj and dancing, plated dinner on the first level with bar, cake, desserts and food.
Party Highlights
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What People Ate
Caesar and Caprese Salad, Honey Sesame Chicken. Coriander Crusted Salmon, Hand Carved Strip Loin, Roasted Red Potatoes, Glazed Haricot Vets
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What People Drank
Water, Soda, Alcohol, Wine, Juice
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Desserts
Cake, Brownies, Seasonal Fruit
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Party Favors
Gift Bags for each guest
Party Helpers
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Archie Ford
Assistant
Help with the setup and decorating on the wedding
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Monique
Assistant
Help with the setup and decorating on the wedding
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Tamara
Helper
Help with decorating the wedding
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Maurice
Helper
Help with decorating the wedding
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Jimmy
Helper
Help with decorating the wedding
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