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Make these Quick and Easy Sprinkle Oreo Pops!

These sprinkle Oreo pops are perfect as birthday treats on a dessert table, party favors dressed in little cellophane bags.
Prep Time20 minutes
Cook Time2 minutes
Course: Dessert
Cuisine: Cookies
Servings: 6 pops
Calories: 105kcal

Instructions

  • Melt candy melts according to package instructions, adding about 1/2 teaspoon oil to the melts before heating. Melt and stir until you have a smooth consistency.
  • Take the lollipop stick and dip into the melted candy. Insert the dipped lollipop stick into the center of the Oreo cookie and allow to dry for a minute or two.
  • Next, dip each side of the cookie into the melted pink candy.
  • Dip the Oreo pops into a plate full of nonpareil sprinkles and place them on parchment paper to dry.
  • Package your pink sprinkle Oreo pops in clear cellophane bags with ribbon and pass them out as party favors.

Notes

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Nutrition

Serving: 1pop | Calories: 105kcal | Carbohydrates: 16g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Cholesterol: 2mg | Sodium: 63mg | Fiber: 1g | Sugar: 12g