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26 shades of pink and purple edible butterflies to make a butterfly cascade on a rustic wedding cake, a baby shower cake, or a first birthday cake.
Combination of sizes and styles, some have a softer wing pattern and some have a darker monarch pattern.
Sizes range from the smallest at 1" to the largest at around 3".
The butterflies are made from wafer paper, which is made from potato starch. Wafer paper has no flavor and is vegan. To apply the butterflies to the cake, fold the wings gently and apply a dab of corn syrup to the body of the butterfly, then stick it to the cake. Instructions will be included.
Enough for a cascade on a three or four tiered cake.
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