Clam shell mold for cake decorating or polymer clay. This is an extra large mold and measures about 4" tall and a little over 4" wide. This would be great to use to make a beach themed cake or a wedding cake topper.
This could be used for gumpaste, fondant, chocolate or poured sugar. Safe up to 350 degrees Fahrenheit. If you use it for polymer clay it shouldn't also be used for food items!
To level this mold for pouring isomalt, put it in a cake pan with some rice to support it, or pour the isomalt in and move the mold to spread the sugar out as it cools if you want a contoured shell shape.
For other shell molds, click here: https://www.etsy.com/shop/ACakeToRemember/search?search_query=shell+mold&order=date_desc&view_type=gallery&ref=shop_search
Soft fondant won't work well in the molds because it will stretch when it's removed and lose the shape and details.
To see my main shop page click here: http://www.etsy.com/shop/acaketoremember