Wild Rose Sweets & Styling were honoured to be asked to contribute to an Australian Christmas Recipe book 'The Christmas Table'. We put together this Dessert Table with a modern but very popular palette of pink and gold and we used a Macaron Tower as the centrepiece. We also included sweets such as cake pops, vanilla bean panna cotta, buttercream cakes, cupcakes and sugar cookie stacks.
What People Ate
The table of desserts included a Macaron Tower, cupcakes, cake pops, cookie stacks and panna cotta.
PS Made With Love
Paper Party Products
PS Made With Love contributed the gorgeous Reindeer Cake topper and cake pop boxes